Marelec Portio 3A portion cutter

Marelec Portio 3-A – Intelligent Portioning Machine

The Marelec Portio 3-A is an advanced machine for the precise portioning of fish fillets, whole fish and boneless meat and poultry, based on innovative volumetric scanning and high-precision cutting technologies. Developed by Marelec Food Technologies in Belgium, the Portio 3-A stands out for its reliability and state-of-the-art solutions that optimise the production process, minimising waste and increasing productivity.

Key features:

3D scanning: three laser cameras ensure accurate measurement of product volume.
High productivity: Cutting speed of up to 17 cuts per second and adjustable belt speed of up to 450 mm/s.
Flexibility: Ability to cut to the desired length or weight to suit different product types.
Safety and durability: construction made of food-grade materials (AISI 304 steel and plastics).
Easy to use: Intuitive interface controlled by the Marelec Z2 computer.
Optional Automatic Handle (APH): Ensures product stability during cutting.

Application: The Portio 3-A is ideal for portioning fish fillets (e.g. salmon, tuna), whole fish and boneless meat and poultry. Thanks to the precision of its operation and the possibility of adjusting the working parameters, it is an indispensable tool for producers in the food processing industry.

Technical specifications:
Belt width: 254 mm
Maximum length of product: 800 mm
Maximum product height: 150 mm
Power supply: 6 kW, 3x400V AC, 50-60 Hz
External dimensions: compact design for easy integration in the production line.

User benefits: The Marelec Portio 3-A provides precise cutting with minimal waste, fast and efficient operation and simple maintenance. Thanks to its advanced features, the machine adapts to different needs, offering a wide range of cutting programme configurations.

With the Marelec Portio 3-A, the portioning process becomes simpler, faster and more efficient, allowing for increased production efficiency and reduced operating costs.