Poultry filleting and deboning equipment – ERY Food Machinery https://eryfood.com Thu, 19 Sep 2024 14:53:52 +0000 en-GB hourly 1 https://eryfood.com/wp-content/uploads/2022/06/cropped-Zrzut-ekranu-2022-06-27-o-14.56.10-150x150.png Poultry filleting and deboning equipment – ERY Food Machinery https://eryfood.com 32 32 Meyn Rapid Plus M3 Poultry Filleting Line https://eryfood.com/machine/meyn-rapid-plus-m3-poultry-filleting-line/ Thu, 19 Sep 2024 14:52:05 +0000 https://eryfood.com/?post_type=maszyna&p=11277 The Meyn Rapid Plus M3 Poultry Filleting Line is a highly advanced modular system designed for efficient and automated poultry filleting. This state-of-the-art machine includes several key modules, each serving a critical role in the filleting process. The system is composed of:

  • Main Frame: The structural foundation of the machine.
  • Back Meat Harvesting Carousel: Efficiently harvests back meat.
  • Wishbone Removing Carousel: Removes wishbones from the carcasses.
  • Deskinning Module: Ensures precise skin removal.
  • Halving Module: Splits the carcasses accurately.
  • Keelbone Topmembrane Harvester: Harvests the top membrane of the keelbone.
  • Carcass Unloader: Automates the unloading of processed carcasses.
  • Product Carrier and Washing Station: Handles the transport of products through the line and includes a dedicated washing station.
  • High-Quality Tender Harvesting Carousel: Harvests tender meat.
  • Tendon Cutting Module: Cuts tendons with precision.
  • Automatic Fillet Harvesting: Automates the fillet collection process.

With its modular design, the Meyn Rapid Plus M3 allows for seamless integration into poultry processing plants, enhancing productivity and ensuring top-tier filleting results. This filleting line significantly reduces manual labor and improves processing speed while maintaining high standards of product quality.

 

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Meyn BC40 https://eryfood.com/machine/meyn-bc40-breast-cap-filleting-machine/ Fri, 02 Jun 2023 12:37:53 +0000 https://eryfood.com/?post_type=maszyna&p=9499 Meyn’s BC40 breast cap filleting machine produces high quality breast fillets with excellent yield. Whole fillets or half fillets with or without skin, both with tenderloins attached, can be produced at a maximum capacity of 2,400 products per hour. The produced fillets require a minimum of trim work, have a perfect presentation and are very well suited for tray-packing.

All moving parts are driven by chain guards that are centrally powered by one motor. This results in a highly consistent performance as well as a durable and reliable operation. Downtime and maintenance are reduced to a minimum.

For the fully automatic supply and discharge of the products, Meyn can provide completely integrated crate handling systems, operator stands, discharge conveyors and trimming tables. Thus allowing a compact layout to be combined with minimum of handling and optimal ergonomics.

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