A vacuum tumbler is a modern machine, which is recommended for use mainly in butcher’s and other meat processing facilities. This device allows you to very accurately make the massaged meat flexible without destroying its structure. We encourage you to get acquainted with the assortment offered by ERY Food Machinery, which includes efficient vacuum tumblers that are adapted to continuous operation in all conditions.
Vacuum tumbler 3300 liters Gherri
The specially selected spiral shape of the blades increases the accuracy and uniformity of massaging. These shovels not only massage, but also gently mix the meat. The pulsating vacuum used in the tumlant significantly improves the quality of products while shortening the time of meat processing.
Vacuum meat tumbler with cooling Ulbricht VKTH 2000
The highest quality of the meat products produced can be achieved thanks to the external glycol drum cooling system. The cooling tumbler allows full temperature control during each stage of the meat massaging process.
Meat tumbler with cooling coat - Inject Star Magnum 2600
Designed to meet the needs of large and industrial sized meat and poultry processors, our stainless steel Magnum 2600 massager is equipped with a uniquely designed baffle that rotates and slides the product throughout the drum during processing.
Meat tumbler Nowicki 2000 litres
Vacuum tumbler Nowicki MA-5-2000-PS with a capacity of 2000 liters. The device will work perfectly in the meat processing factory. The tumbler is equipped with a programmable control panel (up to 50 programs), smooth rotation regulation and a changeable direction of drum rotation. Model: MA – 5- 2000 PS Power: 4.1 KW Weight: 1190 kg Capacity: 2000 liters Load: 1200 kg Drum rotation: 0 – 9 / minute Length: 2860 cm Width: 1335 cm Height: 1670 cm The device is completely renovated. Ready to go.
Lutetia tumbler 3000 litres
Renewed Lutetia vacuum tumbler with a capacity of 3000 litres. The tumbler drum is equipped with a hygiene flap for easy cleaning of the device. In addition, it has been designed to eliminate dead zones. The massager drive system has been designed to be reliable and require low maintenance. The main applications of the massager: Salting: produced meat, bacon, chicken fillets, meat blocks, calamari … Marinating: meat, poultry, fish … Drum blade design: designed to achieve the best results in terms of homogeneity, regardless of product type and application. Capacity: 3000 liters Power supply: 400 V 50 Hz 3N Weight: 1600…
Meat tumbler with cooling Nowicki
Nowicki’s meat tumbler MA-1-1100 PS is designed for plasticizing in the vacuum: muscles, meat elements, small meats as well as carcasses and poultry elements. It ensures obtaining high quality of manufactured meat products. The control panel of meat tumbler is carried out using the Mikster MCM-021M microprocessor, which maintains the temperature and other parameters of the massage at the programmed level. The control and programming system of the device is very simple and intuitive. The barrel with a capacity of 1100 litres is equipped with a helicoidal system and a cooling jacket. The device has the ability to adjust the rotation…
Refurbished tumbler 1500 litres Henneken
Capacity: 1500 litres
Power: 3.5 kW
Dimensions: 2415 x 1220 x 1720 mm