Cutters and emulsifier
The Inotec I225-iT5-160D emulsifier, paired with the IFP 15 product pump, provides an effective solution for high-volume emulsion production. It features an 180 kW motor for the emulsifier and a 20 kW motor for the pump, efficiently processing materials such as meat, baby food, and processed cheese. Designed for industrial use, it offers stable product transfer and consistent processing at capacities of up to 15,000 kg per hour.
For industrial food processors looking to maximize shelf life and product consistency. KN-200 V cuts, mixes, and emulsifies under vacuum — cleaner cuts, better texture, longer freshness.
This versatile cutter is designed to produce a wide range of products, including both coarse and fine raw sausages, boiled varieties, and smooth emulsions. With a capacity of 200 liters, it is ideal for food processing plants and industrial meat facilities.
A 750 L vacuum bowl cutter built for high‑performance emulsification. With 208 kW power and speeds up to 2,860 RPM, it handles everything from coarse to ultra‑fine cuts. Its knife head hits 132 m/s for fast, fine emulsions, while up to 95 % bowl fill maximises output per batch. Vacuum processing enhances yield, shelf life, and product quality – ideal for sausages, pâtés, meat alternatives, processed cheese, and sauces.
For industrial food processors needing consistent fine cuts and emulsification under vacuum. Powerful dual motor, 310 L capacity, German reliability.
- We provide EU-wide transport.
- We secure machines for safe transport.
- Every machine passes our in-house tests.
- We cooperate with leaders in the processing industry.
For meat, vegan, or pastry processors who need speed, precision, and repeatability. The KN-125 HL cuts and emulsifies with high performance and intuitive control. Ideal for medium- to large-scale food production.
For processors who need consistent fine cuts at scale. The MCH D60 delivers fast, reliable emulsification in a compact, durable frame.
The industrial workhorse features tandem cutter arrangements for efficient chopping and emulsifying. It enables meat processors to produce sausages, pâtés, and spreads; fish processors to create fine pastes and spreads; and vegetable processors to produce dips, sauces, and pestos.
Compact and efficient cutting machine designed for small-scale food processing operations. With a capacity ranging from 500 to 1,000 kg/h and a 75-liter hopper, it offers reliable performance for businesses with moderate production requirements.
