USED PRODUCT
Coating machine GEA TempuDipper 400
The GEA TempuDipper 400 is designed for continuous application of tempura or batter to food products. Products travel through the coating bath on wire-belt conveyors, while the hold-down conveyor keeps them fully submerged. Adjustable blower pipes remove excess coating before discharge. The cooling jacket helps maintain the tempura temperature during production.
| Manufacturer | GEA |
| Model | TempuDipper 400 |
| Year of construction | 2022 |
| Application | Tempura / batter coating |
| Net belt width | 367 mm |
| Main conveyor speed | 2–20 m/min |
| Outfeed conveyor speed | 2–20 m/min |
| Maximum product height | 40 mm |
| Minimum tempura volume | 18 l |
| Maximum tempura volume | 32 l |
| Infeed height | 1,010 ±100 mm |
| Outfeed height | 960 +100/-305 mm |
| Conveyor type | Wire belt |
| Drain valve | DN80 |
| Electrical connection | 380–480 V, 3 phase, 50/60 Hz |
| Current | 3–3.4 A |
| Power consumption | 0.9–0.99 kW |
| Weight | 245 kg |
| Glycol connection – maximum pressure | 3 bar |
| Noise emission | <80 dB(A) |
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More about the product
The GEA TempuDipper 400 applies a continuous layer of tempura or batter by transporting products directly through a coating bath. A height-adjustable hold-down conveyor keeps products submerged, helping achieve full coverage.
The main conveyor operates from 2 to 20 m/min and provides a net belt width of 367 mm. After coating, adjustable blower pipes remove excess tempura, while the independently adjustable outfeed conveyor transfers the product to the next processing stage.
The tempura bath has a working volume of 18–32 litres. An integrated cooling jacket with glycol connections helps maintain the coating temperature during production.
This machine was manufactured in 2022.
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